BBQ Chicken Coleslaw Wraps blend juicy, shredded chicken with the smoky flavors of barbecue sauce, layered with a crunchy and creamy coleslaw mix, all wrapped snugly in a soft tortilla. These wraps are quick to prepare and full of vibrant flavors that make them ideal for a busy weeknight meal or a casual weekend gathering.
Why We Love This BBQ Chicken Coleslaw Wraps Recipe
There’s something undeniably comforting about BBQ chicken, and when combined with crunchy coleslaw, it creates a delightful texture and flavor combination. You’ll appreciate how effortlessly this recipe comes together, transforming simple ingredients into a scrumptious meal in no time. Whether you’re feeding a family or hosting friends, these coleslaw wraps are sure to impress, offering a refreshing twist on traditional barbecue dishes. The versatility of this recipe lets you customize each wrap to suit your taste, making it a beloved favorite in many households.
Ingredients about BBQ Chicken Coleslaw Wraps
To prepare the mouthwatering BBQ Chicken Coleslaw Wraps, gather the following ingredients:
List of ingredients with measurements
- 2 cups cooked chicken breast, shredded
- 1/2 cup BBQ sauce
- 2 cups coleslaw mix
- 1/3 cup mayonnaise
- 1 tablespoon apple cider vinegar
- 1 tablespoon sugar
- Salt and pepper to taste
- 1/4 cup chopped fresh cilantro (optional)
- 1/4 cup sliced green onions (optional)
- 4 large flour tortillas
How to Make BBQ Chicken Coleslaw Wraps Directions
Crafting your BBQ Chicken Coleslaw Wraps is a straightforward process that reveals a delicious combination of flavors. Start by taking your cooked chicken breast, making sure it’s shredded into bite-sized pieces. In a medium bowl, mix this shredded chicken with the BBQ sauce, ensuring each piece is evenly coated. The sweet and tangy taste of the BBQ sauce will highlight the flavors of the chicken, creating a barbecue experience that you’ll love.
Next, in a separate bowl, prepare the coleslaw mixture. Combine the coleslaw mix with mayonnaise, apple cider vinegar, sugar, salt, and pepper. Stir thoroughly until all ingredients are well combined, resembling a creamy and evenly dressed coleslaw. If you’re choosing to include chopped fresh cilantro and sliced green onions, gently fold them into the coleslaw mix at this stage. These additions bring a fresh crunch and a burst of flavor that elevate your wraps even further.
With your BBQ chicken and prepared coleslaw ready, it’s time to assemble the wraps. Begin by placing a large flour tortilla on a clean, flat surface. In the center of the tortilla, add a generous portion of the BBQ chicken mixture, followed by a scoop of the creamy coleslaw. Be careful not to overfill the tortilla, as this may make rolling difficult.
Now it’s time to wrap! Start by folding the sides of the tortilla inward over the filling, creating a pocket. Next, beginning from the bottom, roll the tortilla tightly away from you, sealing the delicious filling inside. Repeat this process with the remaining tortillas and ingredients, creating as many wraps as needed.
For serving, you can cut each wrap in half with a sharp knife to make them easier to handle and eat. Enjoy your BBQ Chicken Coleslaw Wraps immediately for the best texture and flavor, or if you prefer to get ahead of the game, you can wrap them securely in plastic wrap and refrigerate briefly until mealtime.
How to Serve BBQ Chicken Coleslaw Wraps
Serving BBQ Chicken Coleslaw Wraps can be a fun experience, allowing you to showcase your culinary creation beautifully. Start by arranging your wraps on a large platter, either whole or cut in half. This presentation makes them easy to grab and enjoy, perfect for parties or family dinners.
For an added touch, consider serving these wraps with a dipping sauce made from extra BBQ sauce or a tangy ranch dressing. This enhances the eating experience and allows guests to personalize their wraps.
Complement these wraps with sides like sweet potato fries, fresh fruit salad, or an additional garden salad. The crispness of these sides pairs well with the softness of the wraps, creating a delightful contrast on the plate.
Finally, if you’re entertaining, consider placing small bowls of optional toppings around the table, such as sliced jalapeños, extra cilantro, and lime wedges. This encourages a fun, interactive meal where everyone can customize their wraps to their liking.
Expert Tips: BBQ Chicken Coleslaw Wraps
To ensure your BBQ Chicken Coleslaw Wraps turn out perfectly every time, keep these expert tips in mind. First, when mixing the chicken with BBQ sauce, don’t hesitate to experiment with different BBQ sauces. Each one brings a unique flavor profile, from sweet to smoky or even spicy.
For the coleslaw, if you want an extra creamy texture, consider adding an additional tablespoon of mayonnaise. You can also substitute Greek yogurt for mayo to lighten it up a bit without losing creaminess.
If you love crunch, ensure that your coleslaw mix has a good bite to it. Fresh coleslaw mix will add that delightful crunch factor. Before you start assembling your wraps, taste your coleslaw mix, and adjust the seasoning as necessary. A little extra salt, pepper, or even a pinch of cayenne can make a big difference!
When rolling your tortillas, warm them slightly in a skillet or microwave beforehand. This makes them more pliable and easier to roll without cracking. If you’re making these for meal prep, store the filling and tortillas separately to keep everything fresh until serving time.
Lastly, enjoy these wraps with some fresh side dishes or dips to create a well-rounded meal that everyone will rave about.
How to Store BBQ Chicken Coleslaw Wraps
If you find yourself with leftover BBQ Chicken Coleslaw Wraps, storing them properly ensures you can enjoy them again later. Depending on how you want to store them, here are some tips.
For unwrapped leftovers, place any remaining coleslaw in an airtight container in the refrigerator. It will generally stay fresh for about three to four days. For the BBQ chicken mixture, store it in another airtight container for the same time period.
If you’ve already assembled your wraps, it’s best to eat them the same day. However, if you have leftovers, wrap them tightly in plastic wrap or foil and keep them in the fridge for no more than two days to maintain freshness.
To reheat, simply remove the wrap from the fridge, unwrap it, and warm it in a hot skillet for a few minutes on each side until heated through. This step will revitalize the texture and ensure you enjoy every bite.
Variation of BBQ Chicken Coleslaw Wraps
One remarkable aspect of BBQ Chicken Coleslaw Wraps is their versatility. You can easily customize these wraps to fit different flavors and dietary preferences.
For a spicier version, consider adding diced jalapeños or a dash of hot sauce to the BBQ chicken mixture. You can also explore different types of coleslaw by incorporating additional ingredients like diced apples, shredded carrots, or even nuts for that extra crunch.
To make this dish vegetarian, consider substituting the chicken with grilled veggies, chickpeas, or black beans mixed with BBQ sauce. This way, you can still enjoy the smoky flavors while accommodating different dietary needs.
For a lighter option, try using lettuce leaves instead of tortillas. This will provide a refreshing crunch while keeping things low-carb and healthy.
You can even switch up the sauce and try different flavor profiles, such as teriyaki for an Asian-inspired wrap. The possibilities are endless, allowing you to have fun with your BBQ Chicken Coleslaw Wraps every time you make them.
FAQ
What are BBQ Chicken Coleslaw Wraps?
BBQ Chicken Coleslaw Wraps are a delicious dish made with shredded chicken mixed with BBQ sauce and a creamy coleslaw, all wrapped in a soft flour tortilla.
How can I customize BBQ Chicken Coleslaw Wraps?
You can easily customize these wraps by adding different ingredients to the coleslaw, including fruits, nuts, or spices; or substitute the chicken with other proteins like grilled vegetables or chickpeas.
How long do BBQ Chicken Coleslaw Wraps last in the fridge?
Unwrapped wraps can last for two days in the fridge when stored properly. If separately stored, the chicken and coleslaw can last for three to four days.
Are BBQ Chicken Coleslaw Wraps healthy?
These wraps can be a healthy option depending on the ingredients used. You can make them lighter by using less mayonnaise, adding more veggies, or using lettuce as a wrap instead of tortillas.
Can I make BBQ Chicken Coleslaw Wraps ahead of time?
Yes, you can prepare the chicken and coleslaw ahead of time. Just assemble the wraps before serving to ensure the tortillas stay fresh and do not become soggy.
BBQ Chicken Coleslaw Wraps
Ingredients
For the Chicken Filling
- 2 cups cooked chicken breast, shredded Use rotisserie chicken for convenience
- 1/2 cup BBQ sauce Choose your favorite flavor
For the Coleslaw
- 2 cups coleslaw mix Store-bought mix or homemade
- 1/3 cup mayonnaise For a lighter option, use Greek yogurt
- 1 tablespoon apple cider vinegar Enhances flavor
- 1 tablespoon sugar Balances out the tanginess
- to taste Salt and pepper Adjust seasoning as preferred
- 1/4 cup chopped fresh cilantro Optional, for added flavor
- 1/4 cup sliced green onions Optional, for freshness
For Assembly
- 4 large flour tortillas Warm slightly for easier rolling
Instructions
Prepare the Chicken Filling
- In a medium bowl, mix the shredded chicken with BBQ sauce until evenly coated.
Make the Coleslaw
- In a separate bowl, combine coleslaw mix, mayonnaise, apple cider vinegar, sugar, salt, and pepper. Stir until well mixed.
- If using, fold in chopped cilantro and sliced green onions.
Assemble the Wraps
- Lay a tortilla flat on a clean surface. Add a portion of BBQ chicken and a scoop of coleslaw in the center.
- Fold the sides inward and roll tightly from the bottom to seal.
- Repeat with remaining tortillas and ingredients.
Serve
- Cut wraps in half and serve immediately or wrap in plastic to refrigerate briefly before serving.