3 Ingredient Peanut Butter Cookies
Deliciously easy peanut butter cookies made with just three simple ingredients: peanut butter, sugar, and an egg.
Ingredients
Main Ingredients
- 1 cup creamy peanut butter Use unsweetened peanut butter for best results.
- 1 cup granulated sugar Granulated sugar recommended for classic sweetness.
- 1 large egg Ensure the egg is at room temperature.
Instructions
Preparation
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, combine the creamy peanut butter and granulated sugar until smooth.
- Add the egg and mix until fully combined, creating a dough-like consistency.
- Scoop tablespoons of dough, roll them into balls, and place on the lined baking sheet, spacing two inches apart.
- Press each ball lightly with a fork to flatten slightly, creating a crisscross pattern.
Baking
- Bake in the preheated oven for 8 to 10 minutes until the edges are lightly golden.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Notes
These cookies can be served with a glass of milk or topped with ice cream for a delightful experience. Consider adding chocolate chips or nuts for variation.