Air Fryer Cheesy Pizza
Enjoy a quick and delicious pizza made in the air fryer, featuring a crispy crust, gooey cheese, and customizable toppings perfect for any occasion.
Ingredients
Pizza Base
- 1 piece pizza crust (store-bought or homemade) Use a pre-made crust for convenience.
Pizza Sauce and Cheese
- 1 cup pizza sauce Spread evenly over the crust.
- 2 cups shredded mozzarella cheese Add more cheese for extra gooeyness.
Toppings
- 1/2 cup sliced pepperoni Classic topping for flavor.
- 1/2 cup chopped bell peppers Optional for added veggies.
- 1/2 teaspoon Italian seasoning Enhances the flavor.
- cooking spray To prevent sticking in the air fryer.
Instructions
Preparation
- Preheat your air fryer to 400°F (200°C).
- Roll out your pizza crust until it fits comfortably in the air fryer basket.
- Spray the air fryer basket with cooking spray to prevent sticking.
Assembly
- Place the rolled-out crust into the basket.
- Spread the pizza sauce evenly over the crust, leaving a small border.
- Sprinkle shredded mozzarella on top of the sauce.
- Add your desired toppings, such as pepperoni and bell peppers.
- Sprinkle Italian seasoning over the top.
Cooking
- Carefully place the basket in the air fryer and set the timer for 10-12 minutes.
- Check the pizza a couple of minutes before the time is up to ensure it's not overcooking.
- The pizza is ready when the crust is golden brown and the cheese is melted and bubbly.
Serving
- Allow the pizza to cool for a minute before slicing.
- Slice into wedges and serve hot.
- Pair with a side salad or garlic bread as desired.
Notes
For extra fun, set up a topping bar where family and friends can add their favorite extras. Don't forget napkins—things might get cheesy!