Air Fryer Hot Ham and Cheese Wraps
Deliciously quick air fryer hot ham and cheese wraps with a crispy exterior and melty filling, perfect for snacks or meals.
Ingredients
Main Ingredients
- 4 large flour tortillas Choose thicker tortillas for better structure.
- 8 ounces sliced ham Can swap for turkey or chicken for variation.
- 8 ounces cheese Use mozzarella, cheddar, or your preferred variety.
- 1 tablespoon mustard or mayo Optional for added flavor.
- 1 spray cooking spray or oil For coating the wraps before air frying.
- to taste fresh herbs or spices Optional for extra flavor.
Instructions
Preparation
- Preheat your air fryer to 350°F (175°C).
- Lay one tortilla flat on a clean surface and spread mustard or mayo if desired.
- Place two ounces of sliced ham evenly across the center of the tortilla.
- Add two ounces of cheese on top of the ham.
- Roll the tortilla tightly and tuck in the ends slightly to prevent spillage.
- Repeat this process for the remaining tortillas.
- Spray the outside of each rolled wrap lightly with cooking spray or brush with oil.
Cooking
- Carefully place the wraps in the air fryer basket, ensuring they do not touch or overlap.
- Cook them for about 8-10 minutes, flipping halfway through for even browning.
- Once golden and cheese is melted, remove the wraps and let them sit for a minute before slicing.
Notes
Serve with a fresh salad, dips, or customize fillings for a fun meal. Store leftovers in an airtight container in the fridge for 3-4 days or freeze for up to 2 months.