Air Fryer Lemon Chicken Bites
Juicy, zesty chicken bites marinated with lemon, garlic, and spices, air-fried to perfection for a quick and flavorful dish.
Ingredients
Marinade ingredients
- 2 tablespoons olive oil
- 1 tablespoon lemon zest (from about 1 lemon)
- 2 tablespoons lemon juice (from about 1 lemon)
- 3 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Chicken
- 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
Garnish
- 1 tablespoon fresh parsley, chopped (optional) For garnish
Instructions
Preparation
- In a medium bowl, combine olive oil, lemon zest, lemon juice, minced garlic, paprika, salt, and black pepper. Whisk until well blended.
- Add the bite-sized chicken pieces to the marinade and toss gently to ensure even coating. Allow to marinate for at least 15-20 minutes or up to 2 hours for deeper flavor.
Cooking
- Preheat your air fryer to 380°F (193°C) for about 3 minutes.
- Arrange the marinated chicken pieces in a single layer in the air fryer basket, avoiding overcrowding.
- Cook the chicken for approximately 10 to 12 minutes, shaking the basket halfway through cooking.
- Ensure the internal temperature reaches at least 165°F (74°C). Once cooked, transfer to a serving platter and garnish with chopped parsley, if desired.
Notes
Serve with your favorite dipping sauce or alongside a side dish. Can also be enjoyed in wraps or salads.