Cowboy Butter Chicken Pasta
A creamy, flavorful pasta dish with chicken that's perfect for busy weeknights or an easy weekend dinner. Ready in just 30 minutes!
Ingredients
Pasta
- 12 oz pasta Any shape works beautifully, including gluten-free options.
Chicken
- 1 lb chicken breast Opt for fresh or thawed frozen.
Cooking Ingredients
- 2 tbsp butter Can substitute with olive oil.
- 3 cloves garlic Minced, fresh garlic provides the best taste.
- 1 medium onion Can use shallots for a milder flavor.
- 1 cup heavy cream Coconut milk or cashew cream for dairy-free option.
- 1 cup chicken broth Vegetable broth works for a vegetarian version.
- 2 tbsp Italian seasoning Fresh herbs can elevate the flavor.
- 1/2 tsp red pepper flakes Adjust based on heat preference.
- 1 tsp salt
- 1/2 tsp black pepper Use freshly ground for best flavor.
- 1/2 cup Parmesan cheese Nutritional yeast is a vegan alternative.
Instructions
Preparation
- Begin by bringing a large pot of salted water to a boil. Add your pasta of choice and cook according to the package instructions until al dente. Once done, drain and set aside.
- While the pasta is cooking, cut the chicken breast into bite-sized pieces. Season it with salt and pepper to taste.
Cooking
- In a large skillet, melt 2 tablespoons of butter over medium heat. Add the minced garlic and chopped onion, cooking until the onion is translucent and fragrant.
- To the skillet, add the seasoned chicken pieces. Cook for about 5-7 minutes, stirring occasionally, until the chicken is browned and cooked through.
- Once the chicken is cooked, pour in the heavy cream and chicken broth. Stir well to combine. Bring the mixture to a gentle simmer.
- Stir in the Italian seasoning and red pepper flakes, adjusting to your taste preference. Allow the sauce to thicken slightly, simmering for about 3-5 minutes.
- Add the cooked pasta directly into the sauce, tossing gently to coat each piece evenly with that luscious creamy goodness.
- Finally, sprinkle in the Parmesan cheese and mix until it melts and integrates into the sauce.
- Your Cowboy Butter Chicken Pasta is ready to enjoy!
Notes
For an elegant touch, garnish with freshly chopped herbs like parsley or basil. Pair with a green salad or garlic bread for a well-rounded meal.