Oreo Brownie Cake
A delicious combination of rich brownies and creamy Oreo filling, perfect for any occasion.
Ingredients
Brownie Ingredients
- 1 box brownie mix
- 2 large eggs
- 1/4 cup vegetable oil
- 1/4 cup water
- 15 cookies Oreo cookies, crushed
- 1 cup chocolate chips
Cream Cheese Filling
- 1/2 cup cream cheese, softened Make sure it's at room temperature
- 1/4 cup powdered sugar
- 1 tsp vanilla extract
Topping
- 10 cookies Oreo cookies, halved For topping the cake
Instructions
Preparation
- Preheat your oven to 350°F (175°C) and grease a round cake pan.
- In a mixing bowl, combine brownie mix, eggs, vegetable oil, and water until smooth.
- Fold in crushed Oreo cookies and chocolate chips.
- Pour half the brownie batter into the prepared cake pan.
Cream Cheese Filling
- In another bowl, mix cream cheese, powdered sugar, and vanilla extract until smooth.
- Spread the cream cheese mixture evenly over the brownie batter in the pan.
Assembling and Baking
- Pour the remaining brownie batter over the cream cheese layer and smooth it out.
- Decorate the top with halved Oreo cookies.
- Bake in the preheated oven for 30-35 minutes.
- Allow the cake to cool in the pan before slicing and serving.
Notes
For an indulgent serving, pair with vanilla ice cream or drizzle with chocolate/caramel sauce. Allow the cake to cool completely before slicing to maintain layer integrity.