Pizza Hut Cheese Sticks
These homemade Pizza Hut Cheese Sticks feature a crispy crust and gooey cheese, perfect for sharing or enjoying solo.
Ingredients
For the Cheese Sticks
- 1 package (12 oz) refrigerated pizza dough
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Optional: Marinara sauce for dipping
Instructions
Preparation
- Preheat your oven to 425°F (220°C).
- Lightly grease a baking sheet with nonstick spray or olive oil.
- Roll out the refrigerated pizza dough on a lightly floured surface to about 1/4 inch thick in a rectangular shape.
- Sprinkle shredded mozzarella and then grated Parmesan cheese evenly over the rolled-out dough.
- Drizzle olive oil over the cheese, then sprinkle garlic powder, dried oregano, salt, and pepper.
- Cut the dough into 1-inch wide strips using a sharp knife or pizza cutter.
Baking
- Place the cut strips on the prepared baking sheet, spaced apart.
- Bake for about 10-12 minutes until golden brown and bubbly.
- Let cool for a few minutes before serving.
Notes
For extra flavor, try mixing different types of cheese or adding herbs. Store any leftovers in an airtight container for up to 3-4 days, and reheat in the oven.